10-05-2021, 07:23 AM
(10-02-2021, 01:23 PM)TakeNoPrizners Wrote: If I captured him in war, I'd off him with a bayo in his guts. With his thick body and tough abs, he'd probably last a while as my men practiced close quarter combat with fixed bayonets. Never let a good piece of meat go unused.
Indeed. Training is very important. Using him for bayonet practice would also be a responsible use of available resources.